Ingredients:

  • 2 cucumbers

  • 3-4 cloves garlic, minced

  • 1 tbsp soy sauce

  • 1 tbsp rice vinegar

  • ½ tbsp sesame oil

  • Chili oil to taste

  • A pinch of salt

  • A pinch of sugar

Steps:

  1. Wash the cucumbers and smash ’em with the back of your knife – don’t crush ’em too hard, some chunks are nice

  2. Cut into pieces, toss with salt, let sit 3-5 mins, then drain the water

  3. Add the minced garlic to the cucumbers

  4. Pour in soy sauce, vinegar, sesame oil, and chili oil

  5. Sprinkle in a little sugar to balance the flavors

  6. Mix it all up and you’re done!

Time: 5-8 mins